Menus
Mannix offers a 5 week rotating menu that changes seasonally. Vegetarian options are always on offer and the Catering Manager, Peter Bradley, is very happy to discuss any additional dietary requirements. You can find him in his office in the dining room, near the entrance doors.
The Food Comment Book sits on the microwave in the Dining Room for those times you feel moved to say something, good or bad, about your meal. The Catering Manager checks the book daily, and will reply to your comments. Positive suggestions are always welcomed!
Menu week beginning 9th November
Menu week beginning 16th November |